In 1 grams (g) of Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter there is 0.01 oz.

oz unit (yield from 1 lb ready-to-cook chicken) chicken grams (g) kilograms (kg) 100 grams (g) ounce pound

oz unit (yield from 1 lb ready-to-cook chicken) chicken grams (g) kilograms (kg) 100 grams (g) ounce pound

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter